Study Explores the ‘Arabica-Like’ Cup Qualities of the Stenophylla Coffee Species
Five years ago, after embarking on a mission to find samples of the coffee species…
Study Explores the ‘Arabica-Like’ Cup Qualities of the Stenophylla Coffee Species
Five years ago, after embarking on a mission to find samples of the coffee species stenophylla in the wild in West Africa, renowned coffee plant scientist Aaron Davis spoke with…
New Jersey’s Fair Mountain Coffee Roasters Opens First Standalone Cafe
Monmouth County, New Jersey-based Fair Mountain Coffee Roasters recently branched out from its all-organic roastery with the opening of its first standalone retail cafe. Aligning with the look and feel…
Here Are the Winners from the African Fine Coffees Association Competitions
The 21st African Fine Coffees Conference & Exhibition recently concluded in Dar es Salaam, Tanzania, shining a light on some of the finest coffees and most talented baristas throughout the…
From Australia, Caffeine Control Coffee Brings Balance to the Boost
A new roasting company called Caffeine Control Coffee is launching with a slate of blends created not only for deliciousness, but for precise control of coffee’s pick-me-up power. Launched in…
FAO Report Cites Climate as Driver of Price Volatility, Calls for Transparency
A new report by the United Nations Food and Agriculture Organization (FAO) highlights how climate change is exacerbating price volatility, while calling for increased transparency and information-sharing among market participants….
West Lou Coffee is Brewing a Future For Louisville’s West End
Louisville, Kentucky-based small batch roasting company West Lou Coffee made its first big move in late 2024, relocating from a food business incubator kitchen into a dedicated roastery. From within…
Rainforest Alliance Reduces Requirements in Latest Standard Revision
The third-party sustainability certifier Rainforest Alliance recently launched a new version of its sustainable agriculture standard, while also introducing a future add-on program for specializations in regenerative agriculture, climate or…
With No Arabica or Robusta, the Excelsa Cafe Opens in San Diego
While most specialty coffee shops promote their rarefied high-end arabica coffees, a new coffee business in San Diego called Excelsa Coffee Company is promoting a separate species altogether. The company…
Caravela Coffee Expands with Dry Mills in Guatemala and Mexico
Green coffee trading company Caravela recently expanded operations with the opening of new dry mills in Guatemala and Mexico. In February, Caravela inaugurated the state-of-the-art dry mills: Trilladora El Jaguar,…
Coffee Science Foundation Leading More Defects Research with UC Davis
The Specialty Coffee Association-supported Coffee Science Foundation (CSF) today announced the launch of a new research project in partnership with the UC Davis Coffee Center focused on green coffee defects. …
